Strawberry Lemon Sherbet Black Tea

Description

Still Getting Caught Up . . .

This blend starts with a blend of rich, smooth of black teas (Assam, Yunnan & Vietnamese) to which I added lots of strawberries, some lemony herbs (lemon verbena & lemon balm) & some vanilla beans. 

This is so tasty! It tastes amazing served hot or iced! Sweet, tart & smooth. It’s also organic, vegan, allergen-friendly & gluten-free!

organic ingredients: black teas, strawberries, lemon verbena, lemon balm, vanilla beans & natural flavors

to brew: before measuring, shake the pouch to ensure that the ingredients are well-incorporated. Use 3g of tea to 12oz of nearly boiling water (205°F) & steep for 3 minutes. Strain & allow to cool for at least 10 minutes. Enjoy!

serving suggestion: This is really nice iced (I suggest cold brewing it!) but it also makes a really nice, cozy hot drink. It doesn’t require sweetening, but I think a teensy bit of sugar will bring out the sweet strawberry & vanilla tones just a bit more.