Description
Part of our D’s Teas/Permanent Collection!
It’s back!
This tea is one of our very best sellers – so much so that we’ve made it part of our permanent collection (aka D’s Teas!
A blend of black teas (Assam & Yunnan) blended with natural flavors that are organic, vegan & gluten free – to create a sublime pancake breakfast flavor for your teacup! Rich, flavorful maple, a hint of butter & decadent pancakes! Your favorite breakfast – in tea form!
organic ingredients: black teas, calendula petals & natural flavors
to brew: Use 3g of leaf to 12 oz of nearly boiling water (205°F) & allow to steep for 3 minutes. strain & allow to cool for about 10 minutes before you start sipping. enjoy!
serving suggestion: I personally prefer this one served hot but then again, I can’t recall ever trying it iced. It just always has seemed like a tea that should be served hot. (I don’t think I want cold pancakes!) It’s so good – a delightfully different breakfast tea, good with cream & sugar if you like your tea like that & it’s good served without additions too. I like it with just a little bit of sugar which seems to bring out not only the pancake-y notes but the maple-y notes as well.
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